Want to know a secret?
If you dip anything it chocolate, it instantly becomes fancier and more delicious. You will instantly impress your friends by taking this simple protein cookie recipe up a notch by adding pretzels, melted chocolate, and toppings of your choice. Butterfinger crumbs were my go-to choice, but you could also use crushed peanuts, sprinkles, or other fun baking bits! These cookies are great for the texture lover – providing a soft and chewy cookie with an added snap and crunch!
So, if you’re ready to become your town’s favorite cookie maker (unless you live in the same town as me – in which case you have no chance), scroll below to see the full recipe!!